Pasta with herbs and smoked ham

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 426.6
  • Total Fat: 4.4 g
  • Cholesterol: 34.7 mg
  • Sodium: 833.8 mg
  • Total Carbs: 64.0 g
  • Dietary Fiber: 5.2 g
  • Protein: 30.4 g

View full nutritional breakdown of Pasta with herbs and smoked ham calories by ingredient
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Number of Servings: 4

Ingredients

    Linguini, 8 oz uncooked
    2 Garlic cloves crushed
    2 Leeks sliced
    1 lb. Mushrooms
    1 tbsp Herbes de Provence
    .5 cup Vegetable Stock
    .5 lb. fat free Cream Cheese
    8 oz Smoked Ham
    2 Tbl nonfat Milk
    salt and pepper to taste

Directions

cook the pasta as directed on box

while pasta is cooking put the garlic, leek, mushrooms, herbs and stock into a saucepan and bring to boil. Turn down the heat and simmer for 10 minutes until the leaks are soft.

add the cheese ham and milk and season to taste.

Drain the pasta and add to the mix.

Number of Servings: 4

Recipe submitted by SparkPeople user RACHELRB.

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