Cheeseburger Spaghetti

4.2 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 590.0
  • Total Fat: 26.7 g
  • Cholesterol: 88.7 mg
  • Sodium: 622.7 mg
  • Total Carbs: 55.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 31.1 g

View full nutritional breakdown of Cheeseburger Spaghetti calories by ingredient


Nice, hot comfort food Nice, hot comfort food
Number of Servings: 8


    1 lg bag elbow macaroni
    1 jar Ragu Chunky Garden Combination
    1.5 pounds ground sirloin
    2 cups Mexican Cheddar Jack cheese


Brown the ground sirloin (make sure there is NO pink). Drain.

Cook the macaroni according to the instructions on the bag. Drain.

Add remaining ingredients. Stir thoroughly till the cheese is melted, then let it simmer gently for about 15 - 20 minutes, stirring occasionally. Don't let it cook too quickly, or it will stick to the pan.

Add pepper to taste, if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user TXENGLISH.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    My family loved this and it was very easy to make. Next time I think I'll add a can of diced tomatoes w/garlic & herb seasoning. Will definitely make this again. - 8/23/07

  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    Very good and easy to make. - 8/22/07

  • no profile photo

    Very Good
    This was yummy. Everyone loved it and it was really easy to make. - 5/7/08

  • no profile photo

    Sounds good, but I'm concerned about the calorie count. - 9/20/07

  • no profile photo

    Very Good
    This was very easy to make! I use Ragu 3 Cheeses and lean ground beef and 3 Cheese mixture and it came out great. - 9/18/07