Crock Pot Black Bean Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 281.7
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,461.5 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 12.0 g
  • Protein: 13.0 g

View full nutritional breakdown of Crock Pot Black Bean Soup calories by ingredient
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Number of Servings: 6

Ingredients

    3 (15 oz) Cans Reduced Sodium Black Beans, Rinsed and Drained
    1 (15 oz) Can Diced Tomatoes with garic and oregano
    1 (32 oz) Box Reduced Sodium Chicken Broth
    2 Cups Copped Carrots
    1/2 Cup Chopped Onion
    1 Tbsp Minced Garlic
    1 Tbsp Oregano
    2 Tbsp Fresh Chopped Basil or 1 Tbsp Dried Basil
    2 Tsp Ground Cumin
    2 Tsp Ground Corriander

Directions

Place all ingredients into crock pot. Cook on low 6-8 hours or on high for 4-5 hours.



Number of Servings: 6

Recipe submitted by SparkPeople user JENBETH.

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