Pasta Sauce with Kidney Beans

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 713.7 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Pasta Sauce with Kidney Beans calories by ingredient

Number of Servings: 5


    1 jar of your favorite pasta sauce (nutrition calculated with Francesco Rinaldi Sweet & Tasty Tomato)
    1 can drained and rinsed light kidney beans (nutrition info not drained and rinsed)


Mash beans lightly, add tomato sauce, and let simmer until well combined.

Number of Servings: 5.5

Recipe submitted by SparkPeople user ALAGUE.