Chocolate Chip Cookies (Sugar Free)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 143.6
- Total Fat: 8.1 g
- Cholesterol: 21.3 mg
- Sodium: 253.6 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 2.2 g
- Protein: 2.2 g
View full nutritional breakdown of Chocolate Chip Cookies (Sugar Free) calories by ingredient
Number of Servings: 20
Ingredients
-
2 Cups Whole Wheat Flour
1 tsp Baking Soda
1/2 tsp salt
1 cup Margarine
2/3 cup splenda
2 tbsp Vanilla
2 eggs
1 pkg Hershey Sugar Free Chocolate Chips
Directions
Pre heat oven to 375.
Combine flour, baking soda, and salt in one bowl and set aside.
Take soften butter in a large bowl and add the splenda, sugar, and vanilla and beat until creamy. Then add eggs and stir until combined. Slowly stir the flour mixture in, then add chocolate chips.
Spoon on to ungreased cookie sheet and bake for 7-9 minutes. Makes 20 approx 2 cookies.
Number of Servings: 20
Recipe submitted by SparkPeople user GBSUTPHIN.
Combine flour, baking soda, and salt in one bowl and set aside.
Take soften butter in a large bowl and add the splenda, sugar, and vanilla and beat until creamy. Then add eggs and stir until combined. Slowly stir the flour mixture in, then add chocolate chips.
Spoon on to ungreased cookie sheet and bake for 7-9 minutes. Makes 20 approx 2 cookies.
Number of Servings: 20
Recipe submitted by SparkPeople user GBSUTPHIN.