Homemade whole wheat grilled pizza

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 515.5
  • Total Fat: 33.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 335.1 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 6.6 g
  • Protein: 14.3 g

View full nutritional breakdown of Homemade whole wheat grilled pizza calories by ingredient


Introduction

Homemade whole wheat pizza dough with sauce and cheese (toppings to be added!) Homemade whole wheat pizza dough with sauce and cheese (toppings to be added!)
Number of Servings: 8

Ingredients

    3.5 cups whole wheat flour
    1.5 cups water
    1 tsp salt
    1 package yeast
    1 tblsp olive oil
    1 tsp honey

    1 package (2 cups) 2% Italian blend shredded cheese
    1 cup pizza sauce

Directions

Use a bread maker on dough setting to make the dough (first group of ingredients). Roll it out into 8 separate pizzas. Cook on a hot grill until it puffs and then turn it over. Take the dough off the grill - Spread some pizza sauce and cheese - top with whatever you want and return to the grill.

Number of Servings: 8

Recipe submitted by SparkPeople user TEACHER0320.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


  • no profile photo


    WONDERFUL!!!! - 4/30/10