Whole Wheat Cranberry Muffin
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 149.5
- Total Fat: 5.4 g
- Cholesterol: 18.6 mg
- Sodium: 191.4 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 1.2 g
- Protein: 3.3 g
View full nutritional breakdown of Whole Wheat Cranberry Muffin calories by ingredient
Introduction
yummy yummyNumber of Servings: 12
Ingredients
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Ingredients:
Cranberries, 1.5 cup, chopped
Granulated Sugar, .25 cup
Egg, fresh, 1 large
*Milk, 2%, 1 cup
*Canola Oil, .25 cup
*Flour, white, 1 cup
*Wheat flour, white, all-purpose, unenriched, 1 cup
Baking Powder, 2 tsp
Salt, 0.5 tsp
Directions
Mix and bake at 350
Number of Servings: 12
Recipe submitted by SparkPeople user PTIPTON.
Number of Servings: 12
Recipe submitted by SparkPeople user PTIPTON.
