Vinaigrette Dressing
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 143.3
- Total Fat: 15.4 g
- Cholesterol: 0.0 mg
- Sodium: 367.1 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.1 g
- Protein: 0.2 g
View full nutritional breakdown of Vinaigrette Dressing calories by ingredient
Number of Servings: 7
Ingredients
-
1/2 cup olive oil
4 T champagne vinegar
2 t dijon
4 cloves garlic
1 T shallots
1 t salt
1 t black pepper
Directions
Mince the garlic and shallots.
Whisk together the vinegar, dijon, garlic, shallots, salt, and pepper.
Whisk in the olive oil.
I use champagne vinegar for this recipe, however, one can use red wine vinegar instead.
Number of Servings: 7
Recipe submitted by SparkPeople user STEPHNIEK.
Whisk together the vinegar, dijon, garlic, shallots, salt, and pepper.
Whisk in the olive oil.
I use champagne vinegar for this recipe, however, one can use red wine vinegar instead.
Number of Servings: 7
Recipe submitted by SparkPeople user STEPHNIEK.