Homemade Low Fat Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 2.7 g
  • Cholesterol: 0.2 mg
  • Sodium: 193.7 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.8 g

View full nutritional breakdown of Homemade Low Fat Cole Slaw calories by ingredient


Introduction

A yummy low fat version of a family favorite. A yummy low fat version of a family favorite.
Number of Servings: 5

Ingredients

    1 Bag Fresh Express Cole Slaw mix
    1/4 cup Nonfat milk
    1/2 cup Best Food Reduced Fat Mayo
    1 tsp Celery seed
    Salt and pepper to taste.

Directions

Empty Cole Slaw in to large bowl set aside,
DRESSING
Blend Mayo, Milk, Celery Seed, Salt, And Pepper together well.

Pour half the dressing on to slaw. Fold until well mixed. Add more dressing if needed. (Nutritional Info is for all the dressing used)

Refrigerate for at least 30min the longer it sets the better it will taste,

Makes 5 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user WHITEWOLF155.