Mialynne's meatloaf

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 150.3
  • Total Fat: 6.2 g
  • Cholesterol: 86.3 mg
  • Sodium: 242.6 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 16.4 g

View full nutritional breakdown of Mialynne's meatloaf calories by ingredient



Number of Servings: 6

Ingredients

    1lb ground chuck
    1 egg
    1/4c chopped onions
    1/4c ketchup
    1/4c or so of crushed crackers
    salt and pepper

Directions

Mix all ingredients together and form into a loaf. Place in roasting pan with about 1in of water. Bake at 350 til browned. Cover with lid and continue to cook about 45min - 1hr. Remove meatloaf to a cookie sheet. Cover the top with more ketchup and continue to bake til ketchup becomes sticky. Makes 6-8 1" slice servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MIALYNNE.