Shrimp dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 236.5
  • Total Fat: 20.4 g
  • Cholesterol: 99.5 mg
  • Sodium: 316.6 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 9.5 g

View full nutritional breakdown of Shrimp dip calories by ingredient



Number of Servings: 12

Ingredients

    shrimp, pickle relish, cream cheese and mayo

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user MADILYNEVE.

TAGS:  Fish |