Lemon Peel Ricotta Creme

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 173.0
  • Total Fat: 9.7 g
  • Cholesterol: 38.1 mg
  • Sodium: 153.9 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.0 g

View full nutritional breakdown of Lemon Peel Ricotta Creme calories by ingredient



Number of Servings: 1

Ingredients

    1/2 cup part skim ricotta cheese
    1/4 tsp. grated lemon peel
    1/4 tsp. vanilla extract
    1 packet sugar substitute

Directions

Mix the ricotta cheese, lemon peel, vanilla extract and sugar substitute. Serve chilled. Serves 1.

Number of Servings: 1

Recipe submitted by SparkPeople user SUZANNEVIGG.