Kraft dessert dip

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 60.5
  • Total Fat: 3.4 g
  • Cholesterol: 11.5 mg
  • Sodium: 74.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.2 g

View full nutritional breakdown of Kraft dessert dip calories by ingredient


Introduction

Serve this dip with fresh fruit or vanilla waffers Serve this dip with fresh fruit or vanilla waffers
Number of Servings: 14

Ingredients

    1 - 8 oz package 1/3 less fat Philadelphia Cream Cheese
    1 - 7 oz jar Jet Puffed Marshmallow
    1 - Tbls lemon juice (or to taste)

Directions

This makes 14 servings 2 Tbls ea.

just blend together till smooth add lemon to taste if want.

Number of Servings: 14

Recipe submitted by SparkPeople user KWLKR76.