Soft Beef Taco
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 246.5
- Total Fat: 10.9 g
- Cholesterol: 52.5 mg
- Sodium: 856.0 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 2.2 g
- Protein: 21.0 g
View full nutritional breakdown of Soft Beef Taco calories by ingredient
Introduction
Makes 16 tacos: 2 per serving, 246 calories for 2 tacos Makes 16 tacos: 2 per serving, 246 calories for 2 tacosNumber of Servings: 8
Ingredients
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1 lb lean ground beef (I use regular gbeef and brown well, then add a cup of water and bring to boil: drain well and you have low fat gbeef).
I2 tsp (1 pkg) taco seasoning
3/4 cup water
Toppings:
chopped lettuce, chopped tomato and shredded cheese.
Directions
Brown ground beef, drain well. Add 3/4 cups water and 1 pkg taco seasoning. Simmer for 5 minutes.
Heat 6" soft tortillas, and fill with beef, vegetables and cheese. Top with 1 Tbls salsa each.
Number of Servings: 8
Recipe submitted by SparkPeople user EXPERTREADER.
Heat 6" soft tortillas, and fill with beef, vegetables and cheese. Top with 1 Tbls salsa each.
Number of Servings: 8
Recipe submitted by SparkPeople user EXPERTREADER.
Member Ratings For This Recipe
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STRIKERMOM5
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M1DB0BCAT
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SDM7723
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CD3803904
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LIVNGROW