plum jam
Nutritional Info
- Servings Per Recipe: 255
- Amount Per Serving
- Calories: 19.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
View full nutritional breakdown of plum jam calories by ingredient
Introduction
300 servings = 300 tsp. 300 servings = 300 tsp.Number of Servings: 255
Ingredients
-
Granulated Sugar, 5 cup
Plums, 1750 grams (pitted)
Lemon Juice, 0.25 cup
1 serving = about 1 tsp.
Directions
cook plums sugar and lemon juice on low heat for 30 min.
reduce heat for 15 min
stir continually
Number of Servings: 255
Recipe submitted by SparkPeople user YAKINTON.
reduce heat for 15 min
stir continually
Number of Servings: 255
Recipe submitted by SparkPeople user YAKINTON.
