Baked Corn

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 187.4
  • Total Fat: 7.8 g
  • Cholesterol: 11.2 mg
  • Sodium: 615.0 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.3 g

View full nutritional breakdown of Baked Corn calories by ingredient



Number of Servings: 12

Ingredients

    2 cans Sweet Corn, Canned, (remove)
    2 cans Del Monte yellow sweet creamed corn canned
    * 1 box "Jiffy" Corn Muffin Mix
    1 - 8 oz Low fat cream cheese
    2 tbls Granulated Sugar
    2 tsp. Garlic powder

Directions

Bake 1 hour 350 degrees

Number of Servings: 12

Recipe submitted by SparkPeople user LAKONDA.