Chicken Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 79.1
- Total Fat: 1.9 g
- Cholesterol: 26.0 mg
- Sodium: 70.6 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.5 g
- Protein: 11.6 g
View full nutritional breakdown of Chicken Salad calories by ingredient
Number of Servings: 8
Ingredients
-
12 ounces left over chicken breast
1/2 cup celery
1/2 cup apples
1/2 cup sliced grapes
1/4 cup onions
2 tbsp light mayo
5 ounces plain greek yogurt
2 packets of splenda
1 tsp salt
10 almonds, chopped
Directions
Chop chicken, veggies and fruit. Mix mayo, yogurt, splenda and salt for dressing. Stir all together.
Number of Servings: 8
Recipe submitted by SparkPeople user SIZEMORE315.
Number of Servings: 8
Recipe submitted by SparkPeople user SIZEMORE315.