Leek and Garlic Mashed Potatoes
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 174.5
- Total Fat: 4.5 g
- Cholesterol: 15.9 mg
- Sodium: 277.9 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 5.2 g
- Protein: 5.4 g
View full nutritional breakdown of Leek and Garlic Mashed Potatoes calories by ingredient
Number of Servings: 10
Ingredients
-
3 pounds potatoes, peeled, cut into pieces
2 cups sliced leek with some green top (about 1 medium)
4 cloves garlic, peeled
3/4 teaspoon salt
1 cup chicken broth
1/4-1/2 cup whipping cream
1 tablespoon unsalted butter
1 tablespoon chopped fresh chives
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user PATSYCAMPBELL43.