Turkey Tacos

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 71.5
  • Total Fat: 2.0 g
  • Cholesterol: 18.0 mg
  • Sodium: 131.3 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.5 g

View full nutritional breakdown of Turkey Tacos calories by ingredient
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Introduction

Tacos, only lighter! Tacos, only lighter!
Number of Servings: 10

Ingredients

    2 T Olive Oil
    1 med chopped onion
    3 cloves garlic, minced
    99% FF Ground Turkey, 16 oz
    Old El Paso Taco Seasoning Mix (40% Less Sodium), 2 packets

Directions

Makes 10 tacos.

Saute the onion and garlic in the olive oil.
Add the turkey and brown.
Add seasoning packets when the turkey is almost done.

Serve as taco salad or in tortillas (not included in NI).

Number of Servings: 10

Recipe submitted by SparkPeople user SARAHMICHELEF.

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