seviche-style shrimp & avacado tacos

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 134.8
  • Total Fat: 5.3 g
  • Cholesterol: 147.4 mg
  • Sodium: 562.5 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 16.7 g

View full nutritional breakdown of seviche-style shrimp & avacado tacos calories by ingredient


Introduction

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Number of Servings: 6

Ingredients

    1/4 cup fresh lime juice
    1 cup chopped seeded tomato
    1 cup diced peeled avocado (about 1 avocado)
    1/2 cup chopped fresh cilantro
    1 teaspoon salt
    1/2 teaspoon black pepper
    3 garlic cloves, minced
    1 pound cooked peeled medium shrimp

Directions

Finely grate rind from limes to measure 1 tablespoon; juice limes to measure 1/4 cup. Place rind and juice in a large bowl. Add tomato and remaining ingredients except tortillas; toss well to combine. Cover and chill for 15 minutes, stirring occasionally.

Heat tortillas according to package directions. Spoon about 1/2 cup shrimp mixture down center of each tortilla; fold in half. Serve immediately.

1 serving = 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user GIRLOFSTEELE22.