Upside Down Pizza w/ ground turkey


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 323.1
  • Total Fat: 11.0 g
  • Cholesterol: 135.0 mg
  • Sodium: 280.2 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 25.6 g

View full nutritional breakdown of Upside Down Pizza w/ ground turkey calories by ingredient



Number of Servings: 6

Ingredients

    * Ground Turkey, 1.5 pounds
    * mozzarella cheese, 1 cup
    * *Flour, white, 1 cup
    * Milk, nonfat, 1 cup
    * Egg, fresh, 2 large
    * Salt, 1 dash
    * Homemade Spaghetti Sauce, 2 cup

Directions

Brown turkey in large skillet. Add sauce and heat through (if using homemade sauce recipe and it is still warm, skip this step)

Combine meat and sauce in 13x9 glass baking dish and press into bottom of pan. Sprinkle cheese over the top of the meat. (I added pepperoni on top of part of the cheese for the kids; not included in calorie count)

In small bowl, combine flour, milk, eggs, and salt. Mix well and pour over top of the cheese. Bake at 350 for 25 minutes. Slice and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user KT67366.

TAGS:  Beef/Pork |

Member Ratings For This Recipe


  • no profile photo

    Good
    It was alright to me. My husband loves anything w/ meat and spag sauce though. Was a nice change from regular pizza. :) - 8/6/10