Honey Walleye w\ Cracker 'breading'

Honey Walleye w\ Cracker 'breading'

4.4 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 414.1
  • Total Fat: 18.7 g
  • Cholesterol: 242.6 mg
  • Sodium: 330.2 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 36.9 g

View full nutritional breakdown of Honey Walleye w\ Cracker 'breading' calories by ingredient


My boyfriend makes this all the time with fresh walleye.... DELICIOUS!! My boyfriend makes this all the time with fresh walleye.... DELICIOUS!!
Number of Servings: 4


    ***4 fresh Walley Fillets

    **6-10 Saltine Crackers - crushed (roughly .5 cup)

    **6-10 whole wheat crackers - crushed

    ** .25 cup flour (whole wheat)

    ** 1tbsp honey

    ** 2 eggs

    ** Roughly 3-4 tbsp Extra virgin Olive oil - (just enough to fry fish)


1. Crush crackers and mix with flour in shallow container (so it's easy to dip fish into) - set this aside

2. Mix 2 eggs and 1tbsp honey together in a seperate container and blend with a fork.

3. Heat oil in frying pan on high until HOT!

4. Dip Walley fillet in egg & honey mixture - be sure it is evenly coated

5. Dredge walley covered in egg mix through cracker\flour mix. Make sure it's completely coated.

6. When oil is hot, Add coated fish to pan.

Cook 4-6 minutes on each side... OR until fish is flakey when cute apart and breading is golden brown.

Repeat for remaining fillets.

** Makes between 4 & 8 servings** (I eat half of a fillet so that's a serving to me, so calories may differ depending on what you consider a serving)

Number of Servings: 4

Recipe submitted by SparkPeople user SEXYBY22!!.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe

  • no profile photo

    Delicious recipe. - 4/5/21

  • no profile photo

    nice - 1/9/21

  • no profile photo

    One of our go to reciepe for fish - 12/6/20

  • no profile photo

    Absolutely love me some walleye! - 10/27/20

  • no profile photo

    looks good
    - 4/8/20