Banana Maple Cyrup Oatmeal

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 335.2
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 246.4 mg
  • Total Carbs: 66.2 g
  • Dietary Fiber: 6.7 g
  • Protein: 10.2 g

View full nutritional breakdown of Banana Maple Cyrup Oatmeal calories by ingredient


Introduction

My own version of the banana peanut butter oatmeal recipe (: My own version of the banana peanut butter oatmeal recipe (:
Number of Servings: 1

Ingredients

    1/2 cup water
    1/2 cup milk
    1/2 cup dry oatmeal
    1/2 large banana mashed or blended
    1/2 tbsp maple syrup

Directions

Serving size: 1
1. Divide half a large banana into chunks and mash or blend it until its creamy and smooth.
2. Put the oatmeal into a microwave safe bowl and stir in the banana, milk and water.
4. Microwave (uncovered) on high setting for 30 seconds.
5. Stir & microwave another 30 seconds.
6. Stir in maple syrup.

Number of Servings: 1

Recipe submitted by SparkPeople user BETHEEY.