Simple Peach Crisp


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 220.7
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 201.4 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.1 g

View full nutritional breakdown of Simple Peach Crisp calories by ingredient


Introduction

Made with only 5 ingredients and tastes yummy! Made with only 5 ingredients and tastes yummy!
Number of Servings: 4

Ingredients

    3-4 fresh peaches (or enough to cover the bottom of the pan)
    1/2 - 1 T honey

    Topping:
    1/4 cup brown sugar
    1/4 cup butter (I used I Can't Believe It's Not Butter stick)
    1/2 cup quick oats

Directions

Preheat oven to 375. Cut up peaches and put in bottom of pan. I used a glass bread pan. Pour honey over peaches. Mix brown sugar, butter and oats in a separate bowl and sprinkle over peaches. Bake for 40 minutes. Makes 4 servings. You could double the recipe and use a square glass pan instead.

Number of Servings: 4

Recipe submitted by SparkPeople user KMEIDING.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    This was delicious. I used a little splenda instead of honey and I used a metal bread loaf pan instead of glass. I will definitely make this again. Thanks for the simple recipe. - 8/5/15