Low Fat Applesauce Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 129.8
- Total Fat: 0.6 g
- Cholesterol: 17.7 mg
- Sodium: 146.3 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 1.0 g
- Protein: 2.7 g
View full nutritional breakdown of Low Fat Applesauce Bread calories by ingredient
Introduction
Low fat treat that is great with fat free whipped topping. Low fat treat that is great with fat free whipped topping.Number of Servings: 12
Ingredients
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2 C All Purpose Flour
1/2 C Brown Sugar
1 tsp ground Cinnamon
1 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt
1 1/2 C unsweetened Applesauce
1 large Egg
Directions
Preheat oven to 350 degrees.
In a medium mixing bowl, combine all dry ingredients.
Add applesauce and egg to dry ingredients and stir to combine making sure all ingredients are well incorporated.
Turn into a lightly greased 8.5" x 4.5" x2.75" bread pan.
Bake at 350 degrees for 45-50 minutes or until a toothpick inserted in the middle comes out clean.
Cool completely on a cooling rack before removing from pan.
Makes 12 slices approximately 3/4" each.
In a medium mixing bowl, combine all dry ingredients.
Add applesauce and egg to dry ingredients and stir to combine making sure all ingredients are well incorporated.
Turn into a lightly greased 8.5" x 4.5" x2.75" bread pan.
Bake at 350 degrees for 45-50 minutes or until a toothpick inserted in the middle comes out clean.
Cool completely on a cooling rack before removing from pan.
Makes 12 slices approximately 3/4" each.
Member Ratings For This Recipe
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VEGETABLE11
