Carrot pumpkin muffins

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 115.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 163.5 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Carrot pumpkin muffins calories by ingredient



Number of Servings: 14

Ingredients

    1 can organic pumpkin
    1 box organic carrot cake mix
    1 can water

Directions

mix together cake mix, can of pumpkin and can of water. bake as per package directions

Number of Servings: 14

Recipe submitted by SparkPeople user YOGAVEGAN.