Crock pot turkey chili
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 379.9
- Total Fat: 13.8 g
- Cholesterol: 80.0 mg
- Sodium: 1,154.0 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 11.0 g
- Protein: 30.3 g
View full nutritional breakdown of Crock pot turkey chili calories by ingredient
Number of Servings: 5
Ingredients
-
1 onion, diced
1 red bell pepper, diced
14 oz can kidney beans
2-14 oz cans diced tomatoes
20 oz 93% lean ground turkey
1 jar Rao's Homemade Arrabbiata Sauce
Chili powder, start with 2-3 tbsps
Directions
Dice vegetables as listed
Brown the turkey, onions and pepper together in a large skillet.
Place all ingredients into a medium or larger crock pot and cook on high for 4 hours
Use additional chili powder to taste
Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user PURPLE_PHYS.
Brown the turkey, onions and pepper together in a large skillet.
Place all ingredients into a medium or larger crock pot and cook on high for 4 hours
Use additional chili powder to taste
Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user PURPLE_PHYS.