Black Bean Salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.9
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 190.5 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Black Bean Salsa calories by ingredient



Number of Servings: 6

Ingredients

    1 Can Rotel Tomatoes
    1 Can Black Beans drained
    1 Can Corn
    1 med onion chopped
    4 TBSP Cilantro
    1 lime completley squeezed
    1/2 Cup light italian dressing

Directions

Add everything together (make sure black beans are drained) mix and refrigerate overnight.

Number of Servings: 6

Recipe submitted by SparkPeople user JODI1398.