Vegan Banana French Toast

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 111.5
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 143.2 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.8 g

View full nutritional breakdown of Vegan Banana French Toast calories by ingredient


Introduction

yummy, vegan, healthy yummy, vegan, healthy
Number of Servings: 6

Ingredients

    6 pieces of 100% whole what bread

    1/2 cup lilght Silk vanilla soymilk

    1/2 tbsp. ground cinnamon

    1 tbsp. organic honey

    2 small, very ripe bananas

    1 sliced banana for decoration(optional)

Directions

PREPARATION:
- preheal a skillet in low temp after adding a bit of spread around it to prevent the french toast from sticking


COOKING
1. toast the bread until crispy

2.mix 2 ripe bananas with soymilk and cinnamon in blender until smooth, then empty into bowl

3. dip both sides of the toast into the mixture in the bowl

4. place the french toast in the skillet in med. temp for about 20 seconds each side, or until desired crispyness is achieved

5.garnish with honey and bananas with cinnamon

ENJOY :D

Number of Servings: 6

Recipe submitted by SparkPeople user KUNGFUCHIKA15.