Buffalo Chicken Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 369.4
- Total Fat: 14.5 g
- Cholesterol: 56.2 mg
- Sodium: 874.4 mg
- Total Carbs: 38.6 g
- Dietary Fiber: 4.6 g
- Protein: 21.1 g
View full nutritional breakdown of Buffalo Chicken Casserole calories by ingredient
Number of Servings: 8
Ingredients
-
1 pkt of hidden valley ranch dressing mix
1 can 98% fat free cream of celery soup
1 large can chunk white chicken (10 oz)
1 block neufchatel cheese (8 oz)
1/2 cup light sour cream
1/4 cup frank's red hot sauce
1 cup diced celery
1 l3.25 oz box of whole wheat elbow macaroni, cooked
1 cup shredded colby jack cheese
Directions
Cook elbow macaroni
mix together with all other ingredients except colby jack cheese.
put mixture in a 9 by 13 pan
top with colby jack cheese
bake at 350 about 20 minutes until hot through and cheese is browned.
Number of Servings: 8
Recipe submitted by SparkPeople user SLCOLMAN.
mix together with all other ingredients except colby jack cheese.
put mixture in a 9 by 13 pan
top with colby jack cheese
bake at 350 about 20 minutes until hot through and cheese is browned.
Number of Servings: 8
Recipe submitted by SparkPeople user SLCOLMAN.