Hash Brown Cassarole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 191.3
- Total Fat: 6.1 g
- Cholesterol: 21.2 mg
- Sodium: 710.0 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 3.1 g
- Protein: 9.0 g
View full nutritional breakdown of Hash Brown Cassarole calories by ingredient
Number of Servings: 8
Ingredients
-
1 bag frozen hash browns
1 1/2 cup 2% chedar cheese
1 can 98% fat free cream of chicken soup
thaw hash browns, combine ingredents, place in 9X13 pan, bake 45 minutes until golden and bubbly
8 servings
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user STEPP8384.