Hash Brown Cassarole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.3
  • Total Fat: 6.1 g
  • Cholesterol: 21.2 mg
  • Sodium: 710.0 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 9.0 g

View full nutritional breakdown of Hash Brown Cassarole calories by ingredient
Submitted by:


Number of Servings: 8

Ingredients

    1 bag frozen hash browns
    1 1/2 cup 2% chedar cheese
    1 can 98% fat free cream of chicken soup

    thaw hash browns, combine ingredents, place in 9X13 pan, bake 45 minutes until golden and bubbly

    8 servings


Directions



Number of Servings: 8

Recipe submitted by SparkPeople user STEPP8384.

TAGS:  Side Items |

Rate This Recipe