Japanese Cucumber Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 50.0
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 123.4 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.4 g
- Protein: 1.3 g
View full nutritional breakdown of Japanese Cucumber Salad calories by ingredient
Number of Servings: 1
Ingredients
-
1 small Japanese cucumber
1/2 tbsp sesame seeds
1/2 tbsp rice vinegar
1/4 tsp sugar
Directions
Peel and slice cucumber. Add sesame seeds, vinegar, and sugar and toss to coat. Refrigerate to marinate if desired.
Number of Servings: 1
Recipe submitted by SparkPeople user CELIACCHELLEY.
Number of Servings: 1
Recipe submitted by SparkPeople user CELIACCHELLEY.
