Chicken Parm
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 259.8
- Total Fat: 3.8 g
- Cholesterol: 92.5 mg
- Sodium: 1,580.6 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 2.5 g
- Protein: 39.8 g
View full nutritional breakdown of Chicken Parm calories by ingredient
Introduction
low fat /easy and simple! low fat /easy and simple!Number of Servings: 2
Ingredients
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*Tyson boneless, skinless chicken breast, 14 oz
*Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano - 1 Can
Parmesan Cheese, grated, 4 tbsp
1/2 medium onion
Directions
pour 1/2 can diced tomatoes into casserole dish. Place chicken breasts onto, pour remaining tomatoes over chicken and then top with onion rings and parm cheese.
Bake for 30 mins at 350.
Number of Servings: 2
Recipe submitted by SparkPeople user SHARP1S.
Bake for 30 mins at 350.
Number of Servings: 2
Recipe submitted by SparkPeople user SHARP1S.
Member Ratings For This Recipe
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40PLUSANDFIT
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RANDALLH7
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NICKNJESST
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VANESSASPATZ
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MSSASSYCHICK