Lemon Dream Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 175.0
  • Total Fat: 10.3 g
  • Cholesterol: 0.8 mg
  • Sodium: 190.0 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.3 g

View full nutritional breakdown of Lemon Dream Pie calories by ingredient


Introduction

Cold and creamy lemon fresh pie Cold and creamy lemon fresh pie
Number of Servings: 8

Ingredients

    1 - 9" frozen, ready to bake pie crust (I used shortbread flavor instead of regular flavor)
    2 boxes of Kraft Jello Brand Sugar Free Low Calorie Gelatin Dessert (8 servings total) - Lemon Flavor
    2 cups boiling water
    4 cups Cool Whip - thawed

Directions

Bake pie crust as per manufacturer's directions. Usually about 10 minutes. In the meantime, boil 2 cups of water. In a glass or metal bowl, combine 2 pkgs lemon flavor sugar free Jello with 2 cups boiling water. Stir until gelatin dissolves. Add in 4 cups Cool Whip (thawed - can be frozen, just use an electric mixer to fold in if necessary). Whip until nice and frothy. Pour into pie crust. Refrigerate for at least an hour or until pie is set. Can be put in the freezer to make it set faster. Makes 8 servings - 1/8th of a pie each.

Number of Servings: 8

Recipe submitted by SparkPeople user CHANNELED.