tomato basil pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 432.6
  • Total Fat: 9.0 g
  • Cholesterol: 12.7 mg
  • Sodium: 252.4 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.4 g

View full nutritional breakdown of tomato basil pasta calories by ingredient



Number of Servings: 4

Ingredients

    whole grain spaghetti
    evoo
    garlic
    tomato
    basil
    blue cheese

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user MISSBOLINGER.