Pizza roll up
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 267.2
- Total Fat: 19.9 g
- Cholesterol: 59.1 mg
- Sodium: 707.9 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.8 g
- Protein: 14.6 g
View full nutritional breakdown of Pizza roll up calories by ingredient
Introduction
Like one huge yummy pizza roll! My son (and husband) LOVE this! Like one huge yummy pizza roll! My son (and husband) LOVE this!Number of Servings: 6
Ingredients
-
1 refrigerated pizza crust
1/2 cup marinara sauce
1 cup mozzarella cheese, shredded
~25 pepperoni slices (you can use less or more)
2 tbsp butter, melted
1/2 tsp Italian seasoning
1/4 tsp garlic powder
Directions
Makes 6, 2 slice servings
Mix butter, garlic powder and Italian seasoning in a small bowl.
Unroll pizza dough onto baking sheet, brush with 1/2 of the butter mixture. Sprinkle cheese and top with pepperonis. Roll up to form a log, pinch the seems and ends closed. Place with the seem down and poke with a fork to make steam holes. Brush the remainder of the butter mixture on top of the roll.
Bake for ~15 minutes, or until golden brown. Let cool about 5 minutes, then slice and enjoy!
Use the marinara sauce for dipping.
Number of Servings: 6
Recipe submitted by SparkPeople user PAYLEW.
Mix butter, garlic powder and Italian seasoning in a small bowl.
Unroll pizza dough onto baking sheet, brush with 1/2 of the butter mixture. Sprinkle cheese and top with pepperonis. Roll up to form a log, pinch the seems and ends closed. Place with the seem down and poke with a fork to make steam holes. Brush the remainder of the butter mixture on top of the roll.
Bake for ~15 minutes, or until golden brown. Let cool about 5 minutes, then slice and enjoy!
Use the marinara sauce for dipping.
Number of Servings: 6
Recipe submitted by SparkPeople user PAYLEW.