Patti's Protein Pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 179.1
  • Total Fat: 2.2 g
  • Cholesterol: 2.3 mg
  • Sodium: 399.0 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 24.7 g

View full nutritional breakdown of Patti's Protein Pancakes calories by ingredient


Introduction

A healthy and tasty pancake that is high in protein and complex carbs. You would never guess that it contains cottage cheese! A healthy and tasty pancake that is high in protein and complex carbs. You would never guess that it contains cottage cheese!
Number of Servings: 4

Ingredients

    1 cup oats
    1 cup lowfat cottage cheese
    12 egg whites
    1 tbp. vanilla
    1 tsp. cinnamon
    1-2 packets Splenda (optional)

Directions

Serves 4

Blend ingredients in blender until smooth. Let stand for 5 minutes to thicken.
Preheat griddle until very hot.

Pour approx. 1/2 cup of batter per pancake on griddle and cook until edges get slightly brown and middle bubbles. Flip over and cook for 1 minute longer.
Repeat until batter is gone. This makes about 12-16 pancakes.


Number of Servings: 4

Recipe submitted by SparkPeople user MUSCLEMOM3.