candy apples

candy apples

4.5 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,528.8
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 199.6 mg
  • Total Carbs: 659.8 g
  • Dietary Fiber: 22.9 g
  • Protein: 1.6 g

View full nutritional breakdown of candy apples calories by ingredient
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Introduction

Wash and dry apples and remove stems, push a popcycle stick into one end and set aside. Line a cookie sheet with waxed paper. Cook syrup, water, and sugar till it reaches brittle ball stage, add few drops of dye when ready and dip apples in it. Place on waxed paper till it hardens. Wash and dry apples and remove stems, push a popcycle stick into one end and set aside. Line a cookie sheet with waxed paper. Cook syrup, water, and sugar till it reaches brittle ball stage, add few drops of dye when ready and dip apples in it. Place on waxed paper till it hardens.
Number of Servings: 1

Ingredients

    eight apples
    sugar
    corn syrup
    water
    food coloring/dye

Directions

makes 8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user WALKINGDAVE.

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Member Ratings For This Recipe



  • 1 of 1 people found this review helpful
    I do not see quantities for the ingredints. Do I find them some other place? - 9/22/10

    Reply from WALKINGDAVE (9/22/10)
    2 cups sugar
    1/2 cup corn syrup
    1/4 cup water
    few drops of dye


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  • Incredible!
    1 of 2 people found this review helpful
    My grandkids love them! - 9/19/10

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  • Good
    nice reminds of my youth - 3/19/19

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  • I fear these have never fit into my diet. - 3/18/19

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  • Well over 2,000 calories in this recipe. No thanks. I'll pass. - 2/12/18

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