White Bean Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 105.0
  • Total Fat: 1.8 g
  • Cholesterol: 13.3 mg
  • Sodium: 107.0 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 5.7 g
  • Protein: 8.0 g

View full nutritional breakdown of White Bean Turkey Chili calories by ingredient


Time shown does not reflect time for making dried navy beans. Time shown does not reflect time for making dried navy beans.
Number of Servings: 24


    Turkey, Ground turkey, 93% lean, 16 oz
    Onions, raw, 3 small
    Green Peppers (bell peppers), 1.5 cup, chopped
    Del Monte Petite Cut Diced Tomatoes, 2 cup
    Garlic, 10 cloves
    Beans, navy, 6 cup
    Chili powder, 2 tbsp
    Garlic powder, 2 tsp
    Pepper, black, 1 tsp
    Salt, Redmond Real Salt Sea Salt,1/2 tsp.


Make navy beans according to package directions. Ground turkey meat in a skillet. A few minutes before the meat is done add the green pepper and onion. Season the meat with sea salt, pepper, and garlic powder. Combine meat, onion, green pepper and beans in the slow cooker. Add canned tomatoes, with their juice, minced garlic, and chili powder to the meat and beans. Cover, cook on high in the slow cooler for about 2 hours. Enjoy!

Number of Servings: 24

Recipe submitted by SparkPeople user MRSDOLL1.

TAGS:  Poultry | Soup | Poultry Soup |