curry chiken soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 93.7
  • Total Fat: 0.8 g
  • Cholesterol: 22.8 mg
  • Sodium: 65.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 10.5 g

View full nutritional breakdown of curry chiken soup calories by ingredient



Number of Servings: 12

Ingredients

    Chicken Breast, no skin, 2 breast, bone and skin removed
    Onions, raw, 1 cup, chopped
    Celery, raw, 1 cup, diced
    Carrots, raw, 2 cup, chopped
    Potato, raw, 3 cup diced
    Salt, 1 dash
    Curry powder, 3 tbsp
    Garlic, 3 tsp

Directions

makes aprox 12 1 cup serv
put it all in a big pot and cook for an hour to an hour and a half

Number of Servings: 12

Recipe submitted by SparkPeople user SHANAMH.

TAGS:  Poultry |