Apple sauce

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 126.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 0.4 g

View full nutritional breakdown of Apple sauce calories by ingredient



Number of Servings: 5

Ingredients

    5 apples, honeycrisp
    1 tsp lemon juice
    ½ cup water
    1 packet stevia
    ½ tsp cinnamon

Directions

Preparation:
Peel, core and chop apples. Cook apples and water in a crock pot on low for 2hrs. When cooled, puree apples in blender while adding stevia and cinnamon. Divide into 5 portions, about .5 cup.


Number of Servings: 5

Recipe submitted by SparkPeople user SABRINALENORE.