Spicy Green Tomato Relish

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Nutritional Info
  • Servings Per Recipe: 88
  • Amount Per Serving
  • Calories: 18.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 27.9 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

View full nutritional breakdown of Spicy Green Tomato Relish calories by ingredient


Introduction

Tangy, low calorie, low salt, and spicy with jalapeno peppers. Good with hot dogs and smoked meats. We even mixed a half cup with several tablespoons of Bisquick and Egg Beaters, formed a patty, and fried the result. Great on a Thomas light muffin. Tangy, low calorie, low salt, and spicy with jalapeno peppers. Good with hot dogs and smoked meats. We even mixed a half cup with several tablespoons of Bisquick and Egg Beaters, formed a patty, and fried the result. Great on a Thomas light muffin.
Number of Servings: 88

Ingredients

    Green tomatoes, 3200 grams
    Onions, 740 grams
    Green bell peppers, 645 grams
    Sweet red bell peppers, 400 grams
    Jalapeno (or similar) red and/or green peppers, 220 grams
    Cider Vinegar, 1 cup
    Granulated sugar, 1/2 cup
    Salt, 1 tsp
    Celery seed, 1 tsp
    Mustard seed, 1 tsp
    Curry powder, 1/2 tsp
    Lime juice, 1T

Directions

Seed peppers and chop or grind peppers, green tomatoes, and onions. Drain out the juice with a strainer or colander. Should be a quart or more of juice that can be used elsewhere for vegetable stock. Add the remaining ingredients to a non-aluminum pot and bring to a boil. Add the drained ingredients to the pot and heat to boiling. Cook for 5-10 minutes. Can as you would tomatoes or freeze. Makes about 11 cups. Serving size is 1/8 cup.
Note: Add more sugar if it is too sour for your taste. Delete jalapenos if it is too spicy for you.

Number of Servings: 88

Recipe submitted by SparkPeople user LADSLIM.

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