Spicy Green Tomato Relish

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Nutritional Info
  • Servings Per Recipe: 88
  • Amount Per Serving
  • Calories: 18.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 27.9 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

View full nutritional breakdown of Spicy Green Tomato Relish calories by ingredient
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Introduction

Tangy, low calorie, low salt, and spicy with jalapeno peppers. Good with hot dogs and smoked meats. We even mixed a half cup with several tablespoons of Bisquick and Egg Beaters, formed a patty, and fried the result. Great on a Thomas light muffin. Tangy, low calorie, low salt, and spicy with jalapeno peppers. Good with hot dogs and smoked meats. We even mixed a half cup with several tablespoons of Bisquick and Egg Beaters, formed a patty, and fried the result. Great on a Thomas light muffin.
Number of Servings: 88

Ingredients

    Green tomatoes, 3200 grams
    Onions, 740 grams
    Green bell peppers, 645 grams
    Sweet red bell peppers, 400 grams
    Jalapeno (or similar) red and/or green peppers, 220 grams
    Cider Vinegar, 1 cup
    Granulated sugar, 1/2 cup
    Salt, 1 tsp
    Celery seed, 1 tsp
    Mustard seed, 1 tsp
    Curry powder, 1/2 tsp
    Lime juice, 1T

Directions

Seed peppers and chop or grind peppers, green tomatoes, and onions. Drain out the juice with a strainer or colander. Should be a quart or more of juice that can be used elsewhere for vegetable stock. Add the remaining ingredients to a non-aluminum pot and bring to a boil. Add the drained ingredients to the pot and heat to boiling. Cook for 5-10 minutes. Can as you would tomatoes or freeze. Makes about 11 cups. Serving size is 1/8 cup.
Note: Add more sugar if it is too sour for your taste. Delete jalapenos if it is too spicy for you.

Number of Servings: 88

Recipe submitted by SparkPeople user LADSLIM.

TAGS:  Side Items |

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