Dijon Vinaigarette

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 122.8
  • Total Fat: 13.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.8 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Dijon Vinaigarette calories by ingredient


Introduction

Classic French vinaigarette. Classic French vinaigarette.
Number of Servings: 16

Ingredients

    Olive oil, red wine or balsamic vinegar, dijon mustard, water

Directions

Whisk together the mustard and vinager. Slowly drizzle and whisk in olive oil. It will gradually thicken. When all of the oil has been incorporated, whisk in about a tablespoon of water. This will keep the dressing emulsified. Store at room temperature. Great on Nicoise salad, beet, grated carrots, or tomato and basil.

Number of Servings: 16

Recipe submitted by SparkPeople user MURPHYCAIN.