Veggied Up Turkey, Pinto & Black Bean Chili

Veggied Up Turkey, Pinto & Black Bean Chili
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 292.2
  • Total Fat: 6.1 g
  • Cholesterol: 40.0 mg
  • Sodium: 347.7 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 12.6 g
  • Protein: 22.8 g

View full nutritional breakdown of Veggied Up Turkey, Pinto & Black Bean Chili calories by ingredient


Introduction

Great hearty meal that is loaded with vegetables! Great hearty meal that is loaded with vegetables!
Number of Servings: 8

Ingredients

    Ingredients:
    Ground turkey, 1 lb
    Beans, black, 2 cans
    Beans, pinto, 1 can
    Fresh diced tomatoes 1.5 cups
    Hunts Pasta Sauce (no sugar added) 1.5 cups
    Onions,1 cup, chopped
    Green & Red Peppers, 1 cup, chopped
    Chili powder, 1 tbsp
    Ground Cumin, 1 tsp
    Mixed Vegetables, frozen, 1/2 10 oz package
    Water, 2 cups

Directions

Brown the ground turkey in a large pot, drain any fat
then add the onions, peppers, cumin & chili powder. Saute with the browned ground turkey meat until onions are tender, then add all remaining ingredients.
Let simmer on low for about an hour.
Great served with chopped onions, shredded cheese or low-fat sour cream on top & cornbread muffins ...Yum!

Number of Servings: 8

Recipe submitted by SparkPeople user MELADY01.