Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.8
  • Total Fat: 11.4 g
  • Cholesterol: 84.2 mg
  • Sodium: 730.2 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 24.2 g

View full nutritional breakdown of Turkey Chili calories by ingredient



Number of Servings: 4

Ingredients

    1 lb Ground Turkey
    1 Can Rotel chili Fixin
    1 Can Tomato Sauce

Directions

Brown turkey add Rotel and Tomato Sauce cook for 10 min and serve. Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user NANA__1.