Apple Pear Crisp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 346.3
  • Total Fat: 13.0 g
  • Cholesterol: 22.9 mg
  • Sodium: 61.7 mg
  • Total Carbs: 59.1 g
  • Dietary Fiber: 7.6 g
  • Protein: 3.6 g

View full nutritional breakdown of Apple Pear Crisp calories by ingredient
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Number of Servings: 4

Ingredients

    4 pears peeled and sliced
    2 apples peeled and sliced
    1/4 cup of white or brown sugar
    3 tbsp butter
    1/4 cup chopped almonds or pecans
    1 tsp ground cinnamon
    1 tsp ground nutmeg
    1/4 tsp ground ginger
    1/4 cup old fashioned oats
    1/4 cut flour
    Juice of 2 limes or lemons

Directions

Pre heat oven to 350 degrees
Peel and slice pears and apples and place in 8x8 baking dish.
Pour lemon or lime juice over fruit making sure all fruit is covered.
In a food processor combine the rest of the ingredients and pulse until crumbly (grainy).
Put the mixture over the top of the fruit and place in oven until top is golden brown. Approximately 30 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user TANYAINPROGRESS.

TAGS:  Desserts |

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