Pigs in a Blanket

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 178.6
  • Total Fat: 11.4 g
  • Cholesterol: 19.9 mg
  • Sodium: 224.1 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.8 g

View full nutritional breakdown of Pigs in a Blanket calories by ingredient



Number of Servings: 8

Ingredients

    8 Reduced Fat Ready to Bake Crescent Rolls
    4 Hebrew National Reduced Fat Hot dogs, or equivalent.
    2 Slices of Cheddar Cheese


Directions

1. Open the can of ready to bake crescent rolls. Roll them out in a line.
2. Then divide each slice of cheese into four squares. Put the cheese on the crescent rolls.
3. Divide each hot dog in half. Put each a half of a hot dog on each crescent roll.
4. Roll into the crescent roll.
5. Bake at 375' for 11 minutes. Voila!

Number of Servings: 8

Recipe submitted by SparkPeople user MOMOF2PUGZ.

TAGS:  Beef/Pork |