Banana Caramel Vanilla Pudding Parfait

Banana Caramel Vanilla Pudding Parfait
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 210.6
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 253.1 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.5 g

View full nutritional breakdown of Banana Caramel Vanilla Pudding Parfait calories by ingredient


Introduction

I wanted a RF and RS dessert that had a great presentation and beautiful enough to serve guests when entertaining. So i came up with this using already prepared foods. I wanted a RF and RS dessert that had a great presentation and beautiful enough to serve guests when entertaining. So i came up with this using already prepared foods.
Number of Servings: 2

Ingredients

    2 Jello sugar free vanilla pudding cups
    1 pkg 100 calories Pepperidge Farms Chessmen butter cookie crisps, crushed into crumbs
    1 banana, sliced
    1 Tbsp Smucker's Caramel sauce, fat free
    1 Tbsp finely chopped walnuts
    2 servings of the Reddi Whip aerosole whipped cream

Directions

1. Slice banana and set aside.
2. Open pudding cups and layer pudding, cookies, bananas
(save 6 slices for garnish) and little drizzles of the caramel sauce and then repeat layers in a parfait glass ending with the pudding add reserved 3 banana slices.
3. Add whipped cream and then garnish with remaining
cookies and walnuts and a little drizzle of the caramel sauce.
This makes 2 generous servings.
There are unlimited desserts that can be made using this concept but with different flavors of pudding and fruits and 100 calorie cookies such as:
butterscotch pudding, nutter butter cookies with caramel
white chocolate pudding, oreo cookie crisps and sugar free cherry pie filling, etc.


Number of Servings: 2

Recipe submitted by SparkPeople user MARZANNA.