Almond crackers

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 34.5
  • Total Fat: 3.0 g
  • Cholesterol: 7.1 mg
  • Sodium: 13.6 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.2 g

View full nutritional breakdown of Almond crackers calories by ingredient



Number of Servings: 25

Ingredients

    Almonds 1 cup whole
    1 Egg
    1/4 tsp Salt
    1/2 tsp Garlic powder
    1/2 tsp Rosemary
    1 tsp Thyme
    1 tsp Basil
    1 tsp Oregano

Directions

Grind almonds
Add sesoning
Add egg and oil
Blend together and flatten between to baking sheets, remove the top baking sheet before baking.

Bake for 10 min on 350 °F

Number of Servings: 25

Recipe submitted by SparkPeople user FRIDARAGNA.

TAGS:  Snacks |