Chili Seasoning

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 53.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,802.1 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.0 g

View full nutritional breakdown of Chili Seasoning calories by ingredient


Introduction

A great seaoning to make, without spending $1.00 or more on a package, and it tastes great! A great seaoning to make, without spending $1.00 or more on a package, and it tastes great!
Number of Servings: 2

Ingredients

    2 T Red Pepper Flakes (crushed)
    1 T Seasoned Salt
    1 tsp Granulated Garlic
    1 T Minced Onion (crushed)
    1 tsp Parsley
    3 T Taco Seasoning

Directions

Crush the Red Pepper Flakes and the Minced Onion, put into bowl and mix well.

Makes 2.5 oz, which 1 oz is a package...so save the rest for another time.

Delicious!

Number of Servings: 2.5

Recipe submitted by SparkPeople user NATNMARGIE.